Turmeric (curcumin) remedies gastroprotective action

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Isolation of curcumin from turmeric

Turmeric, the dried yellow rhizome of Curcuma longa, is a common oriental spice that gives curry dishes their characteristic yellowish color and is used in Indian cooking. The active ingredient in turmeric is curcumin, which is approximately 0.5-6.0 % by weight of the root of turmeric. Since 1970, when curcumin first attracted the interest of scientific medical researchers, studies of curcumin ...

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Curcumin-Free Turmeric Exhibits Activity against Human HCT-116 Colon Tumor Xenograft: Comparison with Curcumin and Whole Turmeric

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ژورنال

عنوان ژورنال: Pharmacognosy Reviews

سال: 2013

ISSN: 0973-7847

DOI: 10.4103/0973-7847.112843